Raspuri Mangoes
From ₹ 1700 From ₹ 748

- Luscious flesh with a rich sweet taste and superb flavour.
- We buy the best Raspuri mangoes straight from Mysore, Karnataka farmers.
- 100% Organic Premium Quality Raspuri Mangoes are available from Gardener Shopping.
- Premium quality, according to Gardener Shopping.
- Naturally ripened without the use of chemicals or carbide.
Instructions: Mangoes should be kept in their original packaging until they are fully ripe. Remove them from the packing when they’re ripe and store them in a cold, dry location. If necessary, chill before serving.
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Raspuri Mangoes have a delicious flavour and a juiciness to them. Carotenes, a precursor to vitamin A, are abundant in them. This mango is commonly farmed in India’s south, particularly in Karnataka. Raspuri mangoes are mostly farmed and consumed in Mysore, where they enjoy unparalleled popularity.
The Raspuri mango, like the Alphanso and Totapuri mangoes, is used to make ice creams, yoghurts, smoothies, juices, jams, and jellies.
Raspuri, also known as the Queen of Mangoes, is a medium-sized mango from the old Mysore region with luscious flesh, a rich warm sweet flavour, and a great flavour.All mangoes, including the Alphonso, would pale in comparison to a naturally matured Raspuri. The nectar-like juice makes it the go-to pick for Bengalureans. It is widely farmed and consumed in Karnataka.
It’s high in vitamin A, vitamin C, and potassium.
It keeps the skin healthy and alkalizes the entire body.
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We are both Organic and Fssai certified.
There are no chemicals or carbides in this product. Fruit that has been naturally ripened.
Grade A1
Andhra Pradesh is home to the Banganapalli. It is substantially larger than its other relatives and is known for its unique, rich, and sweet taste.
The Banganapalli mango is one of the most delicious because of its pleasant aroma, smooth skin, and fibre-free yellow pulp.
You can eat them whole or puree them to make drinks, smoothies, or desserts.
Mangoes should be kept in their original packaging until they are fully ripe. Remove them from the packing when they’re ripe and store them in a cold, dry location. If necessary, chill before serving.
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Instructions: 1. Mangoes should be kept in their original packaging until they are fully ripe. Remove them from the packing when they’re ripe and store them in a cold, dry location. If necessary, chill before serving.
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Instructions: Mangoes should be kept in their original packaging until they are fully ripe. Remove them from the packing when they’re ripe and store them in a cold, dry location. If necessary, chill before serving.
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One of the most premium mango quality- Imam Pasand
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- wonderful sweet scent, a sweet flavour, and plenty of juicy flesh.
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Instructions: Mangoes should be kept in their original packaging until they are fully ripe. Remove them from the packing when they’re ripe and store them in a cold, dry location. If necessary, chill before serving.
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