Description
Beet Root Seeds Details
- The beetroot is the taproot portion of a beet plant, usually known in North America as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet.
- Usually the deep purple roots of beets are eaten boiled, roasted, or raw, and either alone or combined with any salad vegetable.
- In Eastern Europe, beet soup, such as borscht, is common.
- Order Beet Root Seeds Online Today!
Growth Stages
Sow the seeds 1 inch deep in seedling tray
Space the Seedlings at 6 inches by 8 inches
Germination takes place in 6- 14 days
Transplant in 14- 20 days
Harvest Time: 80-90 Days From Sowing
Hybrid vs Open Pollinated
Hybrid Seeds
- Mostly man made crosses.
- Less affected by environmental stress, insect pests and plant diseases…
- Better germination rate than open pollinated
Open Pollinated
- Produces ones own seeds..
- Open pollinated are Better economic efficiency of seed production..
- Open pollinated are lesser price
FAQs: Growing Healthy Seeds
Yes, you can over soak seeds. Soaked seeds can give the better result with quick germination but too much soaking in water leads to seed drown. So we recommended you to soak seeds for 12 to 24 hours and no more than 48 hours.
A rule of thumb is to sow seeds one or two times as deep as they are wide. Take care not to plant seeds too deep. If you plant it too deep, it will run out of food before it reaches the light and grows big enough to start producing its own.
We recommended to keep it indoor or to indirect sunlight till it is germinated, Once it is germinated provide indirect sunlight for 4-6 days and can be kept Out door.
Plants need at-least of three to four hours of direct sunlight.
Chat with us
Ask us anything about gardening
Speak on Call
Call Us On 9036661313
Send an Email
Send Business Related Enquiries
Reviews
There are no reviews yet.